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Cheddar Cheese
Cheddar Cheese

Butter Fat
Butter Fat



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Cheddar Cheese
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Butter Fat

Cheddar Cheese vs Butter Fat

1 Calories
1.1 Calories
Semifreddo Facts
404.00 Kcal
Rank: 15 (Overall)
744.00 Kcal
Rank: 4 (Overall)
Organic Milk Facts
ADD ⊕
1.2 Calories in 1 cup
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Yak Butter Facts
ADD ⊕
1.3 Calories in 1 tbsp
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Whipped cream Facts
ADD ⊕
1.4 Calories in 1 oz
Butter Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
ADD ⊕
1.5 Calories in 1 slice of
Mursik Facts
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
22.87 g
Rank: 21 (Overall)
0.60 g
Rank: 87 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
3.09 g
Rank: 64 (Overall)
0.60 g
Rank: 85 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
0.48 g
Rank: 7 (Overall)
0.60 g
Rank: 14 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
33.31 g
Rank: 86 (Overall)
82.20 g
Rank: 94 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
Not Available
Rank: N/A (Overall)
Not Available
Rank: N/A (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
18.87 g
Rank: 70 (Overall)
52.10 g
Rank: 87 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.92 g
Rank: 7 (Overall)
2.90 g
Rank: 10 (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
1.42 g
Rank: 14 (Overall)
2.80 g
Rank: 7 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
9.25 g
Rank: 16 (Overall)
20.90 g
Rank: 6 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
99.00 mg
Rank: 11 (Overall)
2.00 mg
Rank: 60 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
1,242.00 IU
Rank: 3 (Overall)
0.00 IU
Rank: 84 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.03 mg
Rank: 28 (Overall)
0.00 mg
Rank: 45 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.43 mg
Rank: 11 (Overall)
0.07 mg
Rank: 64 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.06 mg
Rank: 54 (Overall)
0.00 mg
Rank: 60 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.07 mg
Rank: 26 (Overall)
0.00 mg
Rank: 56 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
27.00 µg
Rank: 13 (Overall)
0.00 µg
Rank: 42 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
1.10 µg
Rank: 20 (Overall)
0.30 µg
Rank: 44 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
24.00 IU
Rank: 17 (Overall)
0.00 IU
Rank: 39 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.60 µg
Rank: 10 (Overall)
0.90 µg
Rank: 8 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.71 mg
Rank: 12 (Overall)
0.00 mg
Rank: 41 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
2.40 µg
Rank: 12 (Overall)
0.00 µg
Rank: 27 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
710.00 mg
Rank: 13 (Overall)
23.00 mg
Rank: 87 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.14 mg
Rank: 46 (Overall)
2.00 mg
Rank: 7 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
27.00 mg
Rank: 17 (Overall)
2.00 mg
Rank: 51 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
455.00 mg
Rank: 18 (Overall)
23.00 mg
Rank: 69 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
76.00 mg
Rank: 67 (Overall)
2.00 mg
Rank: 79 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
653.00 mg
Rank: 18 (Overall)
606.00 mg
Rank: 23 (Overall)
Cocoa Butter Facts
ADD ⊕
2.4.7 Zinc
Yak Milk Facts
3.64 mg
Rank: 8 (Overall)
0.10 mg
Rank: 64 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
37.02 g
Rank: 66 (Overall)
5.00 g
Rank: 74 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Keeps feel full, Presence of calcium makes teeth strong & healthy, Reduces Osteoporosis
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
NA
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
NA
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
NA
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
NA
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
4.1.1 Color
Not Available
Not Available
4.1.2 Flavor
Not Available
Not Available
4.1.3 Aroma
Not Available
Not Available
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
All Types of Butter Dairy Products have it !
4.2 Origin
England
NA
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
C-100 Culture, Cheese Salt, Liquid Rennet, Pasteurized Milk
NA
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Heavy weight, Blender, Plastic wrap
Not Available
5.4 Time Duration
5.4.1 Preparation Time
3-9 months of aging
Not Available
5.4.2 Cooking Time
30
NA
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
46.40 °F
Rank: 15 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
3-4 weeks
7- 10 days

Comparison of Cheddar Cheese and Butter Fat

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Cheddar Cheese and Butter Fat, helps you to choose among them. Cheddar Cheese vs Butter Fat, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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