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Kaymak
Kaymak

Dadiah
Dadiah



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Kaymak
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How to make Kaymak and Dadiah?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Homogenized Milk, Whipped cream
Buffalo milk
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Container, Large pot, Pyrex dish, Shallow pan
Bamboo tube, Banana leaf
1.4 Time Duration
1.4.1 Preparation Time
24 hours
2 days
1.4.2 Cooking Time
480
NA
1.4.3 Aging time
Not Available
2 days
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
39.20 °F
Rank: 19 (Overall)
73.00 °F
Rank: 9 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
5- 7 days
Up to 3 days

How is Kaymak and Dadiah made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, flowers.comparespecies.com provides a tool to compare how to make Kaymak and Dadiah. As we have already seen How to make Kaymak? and How to make Dadiah? individually, here you can actually compare the way Kaymak and Dadiah are made. Once you get to know how is Kaymak and Dadiah made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kaymak in just 480 minutes. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.

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