1 Benefits
1.1 Uses
Not Available
Not Available
1.2 Health Benefits
Reduces risk of cancer, Regulate heart rate, Used for indigestion and constipation
Good for liver and gallbladder
1.2.1 Medicinal Uses
Acts as an antioxidant
Have diuretic properties
1.2.2 Culinary Uses
Used as flavor food in deserts and ice creams, Used in pickles, Used in teas
Included in wines and cocktails, Used in salads, soups and sandwiches
1.3 Other Benefits
1.3.1 Design Uses
1.3.2 Cosmetic Uses
Best for Dry sensitive skin, Used in Perfumes
Best remedy for dandruff, Lightens the skin, Prevents pre- mature graying, Softens skin, Used in Perfumes
1.3.3 Occasional Uses
1.4 Allergy
Hayfever
Asthma, Headache, Itchy eyes, Runny nose, Sinus pain, Sneezing, Sore throat