1 Benefits
1.1 Uses
Not Available
Not Available
1.2 Health Benefits
Good for liver and gallbladder, reduce stomach pain and cramping, Used for indigestion and constipation
Reduces risk of cancer, Regulate heart rate, Used for indigestion and constipation
1.2.1 Medicinal Uses
Acts as an anti-inflammatory, It has anti-bacterial and anti-fungal properties, It has anti-septic properties
Acts as an antioxidant
1.2.2 Culinary Uses
Added in candies, Used as flavor food in deserts and ice creams, Used in jam, jelly, marmalade, Used in salads, soups and sandwiches, Used in teas
Used as flavor food in deserts and ice creams, Used in pickles, Used in teas
1.3 Other Benefits
1.3.1 Design Uses
1.3.2 Cosmetic Uses
Best for Dry sensitive skin, Best for Healing, Used in Perfumes
Best for Dry sensitive skin, Used in Perfumes
1.3.3 Occasional Uses
Anniversary, Decoration
Decoration
1.4 Allergy